Step 1: Blend the Strawberries

Toss your fresh strawberries into a blender. Puree until totally smooth. If you want a smoother drink, push the mixture through a fine mesh strainer to remove seeds.

Step 2: Juice Your Lemons

Roll your lemons on the counter to get the juices flowing, then cut and juice them until you’ve got about half a cup. Fresh lemon juice is key, it pops way more than bottled juice.

Step 3: Mix the Base

In a large pitcher, stir together the strawberry puree, lemon juice, and your sweetener (honey or agave). Stir until completely blended.

Step 4: Add Water

Pour in the still cold water. Stir again. This makes the flavor base, almost like a concentrate.

Step 5: Chill (Optional but Recommended)

Let the mixture chill in the fridge for 10 minutes. This helps the flavors mellow and mix beautifully.

Step 6: Fizz It Up

Right before serving, add the sparkling water and stir gently. You want to keep those bubbles alive.

Step 7: Serve and Enjoy

Fill glasses with ice, pour your fizzy strawberry lemonade over, and garnish if you're feeling fancy. A sprig of mint or a thin strawberry slice makes it pop.